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Packages are priced by entrée and include all appetizers, salads, desserts, plasticware, rolls and butter

Entrees

choose one

 

Grilled Tenderloin of Beef  $25.95 per person

 

Surf & Turf

Grilled Chicken & Salmon 

$23.95 per person

 

Lemon Basil Chicken  $22.95 per person

 

Herb Encrusted Chicken  $21.95  per person

 

Grilled Flank Steak

 $22.95 per person

 

Appetizers

 

Shrimp Dip

 

Pesto / Sundried Tomato Cheese Log

 

Cha Cha Mix

 

Field Green Salads

choose one

 

Pear Walnut Salad

 

Greek Salad

 

Orange Pecan Salad

 

House Salad

 

Appleberry Salad

 

Caesar Salad

(no field greens)

 

Side Salads

choose two

 

Red Potato Salad

 

Traditional Potato Salad

 

Mediterranean Pasta Salad

 

Thai Peanut Pasta

 

Spinach & Artichoke Pasta

 

Black Beans & Rice

 

Pasta Primavera

 

Macaroni Salad

 

Desserts Sampler

 

Mini Cannolis

 

Mini Éclairs

 

Brownie Triangles

 

Lemon Square Triangles

 

Chocolate Dipped Strawberries

♦ 6 person minimum on Tenderloin of Beef

♦ please indicate plated or family style

 

Ala Carte

 

Giant Sandwiches (12 pieces)

$19.95

Muffalatas - Field greens, tomatoes, roasted red                    pepper, provolone cheese, olive relish                        and herb mayo

            • grilled chicken 

            • turkey, ham & salami

Cuban - Roast pork, turkey, ham, sliced pickles               with Swiss cheese and Mojo sauce pressed on

               traditional Cuban bread

 

Mushroom Pate  $11.50

 

Hickory Smoked Salmon with Key Lime Dip  $9.95

 

Pesto Cheese Log  $9.95

 

above served with crostini

 

Tray of Wraps  (24 piece) 

$39.95

santa fe chicken

turkey cranberry

roast beef

antipasto

 

Shrimp Dip $10.95

 

Beer Cheese Dip  $10.95

 

above served with pita chips

(serves 10)

 

 

Payment: Fancy Pantry accepts cash, Visa, Mastercard,
American Express, and Corporate Checks.

Cancellation: A 24 hour notice is required for all cancellations. Cancellation fee willl be charged at time of notice.

 

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