Who We Are
Fancy Pantry began in July 1997 as a small sandwich and salad shop. We received requests for catering on the first day we were open, and now we feed hundreds of customers weekly. All of our food has always been created on premise including our signature salad dressings, sauces and desserts.
Buffalo Chicken Dip with chips $5.50
Chicken Tortilla $3.50 Cup
Tomato Basil Bisque $3.95 Cup
Chicken Cordon Bleu Sandwich with fresh spinach and cheese Half $7.95 Whole $10.95
Spinach and Mozzarella Quiche served with an Appleberry side salad
Herb Encrusted Chicken
Spinach and Artichoke Pasta
Black Beans Corn and Rice
Pear Walnut Gorg.